At a time when we are struggling with issues linked to food security, nutrition, and sustainability, the developing research and development in the field of millets provides a glimmer of hope
By Dr. Shilpa Vora 13/05/2023
Lenovo employees, student volunteers, agriculture experts, and influencers with diverse skill sets will be chosen to participate in this initiative, supporting the local community in millet cultivation
By Outlook Planet Desk 12/05/2023
Widely recognised as a super food, millets play a crucial role in transforming health, nutrition, agri-food systems and climate across the globe as they are nutrient rich, carbon neutral and resource efficient
By Vedeika Shekhar 07/05/2023
It has introduced cookies made from cassava and ragi and is now developing snacks, pasta for pre-schoolers
By Outlook Planet Desk 06/05/2023
The Republic of Guyana will supply a suitable 200 acre plot of land in Guyana, while the UPL will contribute technical know-how and agricultural inputs.
By Outlook Planet Desk 05/05/2023
The nation's production goals for millets have been set at 170.0 lakh tonnes in 2023–2024
By Outlook Planet Desk 04/05/2023
Millets are good for health and also beneficial for farmers and environment friendly. The Home Ministry had asked all the forces to take action for introduction of millets-based menu
By PTI 03/05/2023
In order to influence habit, Soumya Swaminathan, chair of the MSSRF, emphasised the necessity for extensive training on nutrition and food awareness.
By Outlook Planet Desk 03/05/2023
The state government's initiative known as the "Odisha Millets Mission," which aimed to promote indigenous culture and millets consumption and production in Odisha, has been extremely successful
By Outlook Planet Desk 02/05/2023
The largest temples in Telangana will now serve prasadam made with millets, following the example of the Kashi Vishwanath Temple in Varanasi.
By Outlook Planet Desk 02/05/2023