Instead of over-ambitious food resolutions, small changes in eating habits can make a big difference
By Dr Rajni Chopra 22/02/2020
Organised by the Ministry of Food Processing Industries (MoFPI), the festival has stalls displaying organic food items such as papad, vegetables, ready-to-eat products, spices and condiments, honey, cereals, dry fruits, beverages, medicinal plants, oil.
By Charupadma Pati 21/02/2020.jpg)
An inspiring story of an economist turned environmentalist who has been showing the way to sustainable agriculture, forest conservation and proper use of natural resources
By Charupadma Pati 13/05/2020
Banda Suposhan Karyakram to help children improve their overall health and nutrition status is a 3 steps scheme which has started showing positive results. Cooperation of other government departments is contributing to desired outcomes.
By Heera Lal 13/05/2020
A healthy and cheap source of protein, pulses are vital for proper growth and development of the body as they also contain important vitamins and minerals like iron, zinc, magnesium, potassium and folate
By Charupadma Pati 14/02/2020
“As men here still determine the terms inside the house, we want the husbands also to know about the nutritional needs of the women and children in their home,” says Shaila Devi, a nutrition champion and ward member of a Gram Panchayat from Patna
By Drishti Chhibber 01/02/2021
Angul Pusti Adhikar Abhiyan (APAA), a community-led movement, shows the way forward with a model which can be scaled up not just by the state of Odisha but by many other states too.
By Mukesh Kumar Pal 12/02/2020
Sanjiv Kumar Chadha, Managing Director, National Agricultural Cooperative Marketing Federation of India Ltd (NAFED) in a conversation with Outlook Poshan’s Charupadma Pati, talks about how government schemes over the last five years has incentivized...
By Charupadma Pati 03/12/2022