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More women leaders needed to address India’s nutrition challenges

Women's leaders at the centre and the top are key to cradle a healthy future for India as they have a trickle-down effect in breaking the vicious cycle of malnutrition at grassroots

By Shagun Sabarwal 15/04/2022

Focus On Tribal Children’s Nutrition Key To A Healthy India

This World Health Day, India is reminded that it can accelerate its development journey by combating undernutrition in tribal children using a whole-system and whole-community approach

By Dr Swati Piramal 07/04/2022

Improving Quality Of Nutrition Services The Way To Suposhit Bharat

Enhancement of the quality of nutrition services and strengthening of the community’s role in delivering them is the call this World Health Day

By Dr. Sebanti Ghosh 07/04/2022

Communication Is Key In Making Nutrition Reach The Vulnerable

Strategic communication will enable people to make informed choices and improve nutrition outcomes, health indicators and their quality of life

By Dr. Deepak Gupta 11/04/2022

Malnutrition Among Children And Pregnant Women: Elected Women Representatives To The Rescue

Seventh September 2021 marked the initiation of the Poshan Maah – a month of outreach and awareness activities under the Government of India’s flagship POSHAN Abhiyaan to improve nutritional outcomes for children, pregnant women and lactating mothers.

By Madhu Joshi 19/09/2021

PRIs: Enabling Agents For The Last Mile Nutrition Delivery

With 28 years of Panchayati Raj Institutions (PRIs) and nearly 2.5 lakh Gram Panchayats across the country, PRIs continue to be the drivers of development initiatives at the grassroots.

By Riya Gupta 06/04/2022

A Health Worker’s Tireless Efforts To Ensure Iron Supplementation For Adolescent Girls

Mamta Singh, an ANM/midwife with the sub-centre Pure Pandey of Deeh block in Raebareli district of Uttar Pradesh, is amongst those committed health workers who came forward to extend health and nutrition services to the vulnerable.

By Nutrition International 02/09/2021

Food Addiction: A Disorder To Watch

Food addiction implies there is a biochemical condition in the body that creates a physiological craving for specific foods

By Ishi Khosla 12/08/2021

Gen Z And Food Choice: What Are Millennials Thinking When It Comes To Diet And Nutrition

A deep dive into how our Gen Z, and especially our 16 to 25 year olds, are dealing with food.

By Outlook Planet Desk 12/08/2021

Meet A Young Change Maker From Tonk

17-year old Ravina Bairwa is a grassroots champion who hopes the second wave of COVID-19 will not deny rural girls their health rights

By Outlook Planet Desk 18/05/2021
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